JanuaryChef Specialty
Linguine Crab and Mackerel Pasta
1st to 31st of January
Creamy linguine pasta with crab and mackerel, sweet cherry tomatoes, fresh spinach, and a hint of chilli. A splash of white wine creates a flavourful, creamy sauce, finished with grated Grana Padano for extra richness.
Just $30
Available for lunch and dinner at the Flames Bistro.
